One of my favourite childhood memories during school was having bologna for lunch – it was always one of my go to favorites. I can still remember enjoying the tang of mustard that I would apply to it, and that complemented the bologna so perfectly. In those days I would have an actual bologna sandwich. Since going gluten free, bread isn’t always a necessity for me. 😉 But I still like a little mustard spread on it [whether I have it with Gluten free bread or not!]!
When I found out that Schneider’s was coming out with a gluten free version I was very happy – I was instantly transported back to when I was a child.. great memories.
The new Country Naturals Bologna are as they were before – with all the great taste we remember and the wholesome, natural ingredients that go into every slice of Schneiders® Country Naturals®
Schneiders® Country Naturals® Bologna is made from pure pork with quality cuts of meat raised:
- without antibiotics
- no artificial ingredients
- no added preservatives
- no fillers or by-products
- But the best part – it is Gluten Free!
Another great addition to the line of Lovelunch products that are also gluten free!
Be sure to head on over to the Schnieder’s site to see all their great products!
Did you always get bologna sandwiches as a kid? I’d love to hear about that too and any other school lunch memories you have.
*Disclosure: I am a member of the MLF Connects program. As part of my participation in this program I have received compensation; however all opinions and ideas are my own.”
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