I always love anything pumpkin… and there are so many great recipes out there that make use of it. This is one of my favourites as it makes 3 loaves… it disappears very quickly around here. You don’t have to wait until fall to make this wonderful loaf, pureed pumpkin is available all year round, […]
Tag: Gluten Free
Our family loves dessert – and on more than one occasion we have all been known to have more than one serving… So when we received the lovely package of the new Enjoy Life Food mixes, we knew we had to try something special and gooey… There were 5 new baking mixes in all – […]
Gluten Free | nutrition | Recipes
Kathy Smart’s Delicious Gluten free Vanilla Bread Pancakes with Catelli pasta.
Kathy Smart is one of North America’s leading gluten free experts, a best selling author and TV show host; she has developed this delicious, pasta-infused recipe below – perfect for celebrating Celiac Awareness month coming up in May! Vanilla Banana Bread Pancakes Prep Time: 3 minutes Cooking Time: 4-5 minutes Servings: 4 1 cup (150 […]
Turkey has become such a central focus of the holidays that sometimes it seems we have turkey for days. It is nice to have something a little different, but still a little festive and something that feels extra special. Sometimes just a nice soup and sandwich for lunch is a great break during the holidays […]
I remember when pasta was a huge staple in this house, but since going gluten free several years ago, we have cut down our pasta consumption a fair bit, or at least I have. I do make pasta for my husband and daughter [gluten free of course], but when I make them pasta now, I […]
breakfast | Gluten Free | nutrition | Recipes | snacks
Gluten Free Breakfast Cookies, great for on the go!
I like knowing my family has a great start to their day. Most mornings my daughter and husband have oatmeal but now that it is warmer they aren’t so keen on having something warm in the morning. I came across a few recipes for breakfast cookies that didn’t quite have what I wanted and were […]
The life of a Celiac: this video short was made a few years ago as a project for university but the message in the video is still as meaningful today as it was then, many of us can identify with it. It is not always an easy journey, and is at times made more difficult […]
One of the things that I like in a recipe is versatility – that means I like recipes that I can use as a side or as a main. Now that the warmer weather is coming up [hopefully], it will also be time to have meals that can be fixed very quickly, or meals can […]
